I'm interested in that meatless meatballs & tomato paste recipe.Do you have a plan on posting it,Susan?:)
I'll probably post the recipe sometime soon :) I make them with TVP (texturized vegetable protein), water, flaxseed, and herbs. Basically you just re-constitute the TVP and form it into balls. The flaxseed "egg" holds them together and the herbs provide flavor. I ate them with tomato paste because I didn't have any tomato sauce!
I love larabars! Also, meatless meatballs? yum!!<3 Melissawildflwrchild.blogspot.com